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Deborah Carter | 1 Apr 14:27
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RE: Famous Recipes - Tons Of Cakes and Frosting Recipes

I cannot open these!

 

From: world-famous-recipes@...
[mailto:world-famous-recipes <at> yahoogroups.com] On Behalf Of Retiredpostal
Sent: Saturday, March 21, 2009 4:44 PM
To: Undisclosed-Recipient:;
Subject: Famous Recipes - Tons Of Cakes and Frosting Recipes

 



Cakes and Frostings Index

Brownies

89-Calorie Brownies A. B. C. Brownies Almond Joy Fudge Brownies Applesauce Brownies 
Aunt Myra's Fudge Brownies Aunt Vi's Double Chocolate Brownies Award Winning Ghiradelli Brownies
Awesome Double Chocolate Valentine's Brownies 
Banana Split Brownies Bake Sale Brownies (Alias Killer Brownies) Brownies Brownie Bites 
Cappuccino Brownies With White Chocolate-Espresso Charlie Brownies CHEESECAKE BROWNIES Cherry
Chocolate Brownies 
Chewy Brownies Chocolate Cheesecake Brownies Chocolate Mint Brownies Chocolate Pudding Brownies 
Chocolate Peanut Butter Brownies Chocolate Valentine Brownies Chocolate Cheesecake Brownies
Chocolate Cream Cheese Brownies 
Cookies and Cream Brownies Deep Dish Fudge Brownies Double Chocolate Brownies Fudgy Chocolate Brownies 
Junior Mint Brownies KAHLUA FUDGE BROWNIES Kahlua Mudslide Brownies Killer Brownies 
LIGHT FUDGY MINT BROWNIES Magic Brownies Microwave Caramel Brownies Mocha Double-Fudge Brownies
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Retiredpostal | 2 Apr 23:23

Famous Recipes - Spaghetti w/Clams, Tuna, Bacon, 04-02-09


Spaghetti with Clams, Tuna, and Bacon

1/3 pound bacon, chopped
5 cloves garlic, minced
1 pound dried spaghetti
1/2 cup chicken broth
1 can (6 1/2 oz.) chopped clams
1 can (2 1/4 oz.) sliced black olives, drained
1 can (6 oz.) water-packed albacore tuna, drained and flaked
Lemon wedges
Minced parsley

1. In a covered pan over high heat, begin heating enough water to cook 
spaghetti. Meanwhile, cook bacon in a 10- to 12-inch frying pan over 
medium-high heat, stirring often. Add garlic after 5 minutes; cook until 
bacon has browned, 8 to 10 minutes. Drain all but 2 tablespoons of fat 
from the pan.

2. When water is boiling, add spaghetti; cook, uncovered, until tender 
to bite, about 10 minutes. Meanwhile, to pan with bacon, add broth, 
clams with their juice, and olives. Bring bacon mixture to a boil over 
high heat; cover and keep warm.

3. Drain pasta well; toss with bacon mixture and tuna. Arrange on a 
serving platter or individual plates. Garnish with lemon and parsley. 
Yield:  Makes 4 servings.

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Retiredpostal | 2 Apr 23:24

Famous Recipes - Cinnamon Cookies, 03-24-09


Cinnamon Cookies

6 tablespoons granulated sugar
1/3 cup butter, softened
2 tablespoons light brown sugar
2 teaspoons vanilla extract
2 large egg whites
1 1/2 cups all-purpose flour (6 3/4 ounces)
1/4 cup cornstarch
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
2/3 cup powdered sugar
2 teaspoons fat-free milk
1/8 teaspoon ground cinnamon
2 tablespoons sliced almonds

Preheat oven to 375F. Place first 4 ingredients in a large bowl; beat 
with a mixer at medium speed until well blended (about 5 minutes). Add 
egg whites, 1 at a time, beating well after each addition.

Lightly spoon flour into dry measuring cups; level with a knife. Combine 
the flour and next 5 ingredients (flour through 1/4 teaspoon cinnamon), 
stirring well with a whisk. Add to butter mixture; beat well. Divide 
dough into 4 equal portions. Roll each portion to a 1/8-inch thickness 
between 2 sheets of plastic wrap. Freeze dough 20 minutes or until 
plastic wrap can be easily removed.
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Retiredpostal | 2 Apr 23:24

Famous Recipes - Gingered Ambrosia, 04-02-09


Gingered Ambrosia

6 large navel oranges
2 (20-ounce) cans pineapple chunks, drained
2/3 cup sweetened flaked coconut
1/4 cup fresh mint leaves, cut into strips
2 1/2 tablespoons fresh lime juice
1 1/2 tablespoons grated fresh ginger
Garnish: fresh mint sprig

Peel and section oranges over a bowl, reserving juice. Combine orange 
sections, juice, and remaining ingredients; gently toss. Cover and chill 
until ready to serve. Garnish, if desired. Yield:  Makes 6 to 8 
servings.

[Non-text portions of this message have been removed]

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http://www.worldfamousrecipes.com/
http://slow-cooker-recipes.blogspot.com/

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Retiredpostal | 4 Apr 19:58

Famous Recipes - Meatball Shepherds Pie, 04-04-09

_______________________________________ 

Meatball Shepherds Pie

1 1/2 pounds ground lean beef
1/2 cup finely chopped parsley
2 tablespoons Dijon mustard
2 tablespoons all-purpose flour
1 large egg
About 1/2 teaspoon salt
About 1/4 teaspoon pepper
About 1/2 cup fat-skimmed beef broth
Brown onion gravy (recipe follows)
1/2 cup dry sherry, dry white wine, or more fat-skimmed beef broth
6 cups packed peeled hot cooked potatoes
2 to 3 tablespoons butter
1/2 cup cream cheese, at room temperature
1/2 cup shredded Swiss or Parmesan cheese (about 2 1/2 oz.)

1. In a bowl, combine ground beef, parsley, mustard, flour, egg, 1/2 
teaspoon salt, 1/4 teaspoon pepper, and 1/2 cup beef broth. Blend well 
with a fork.

2. In a 4- to 5-quart pan over high heat, bring brown onion gravy to a 
boil; add sherry and reduce heat to maintain a gentle simmer. Quickly 
shape beef mixture into 1-inch balls and drop into gravy. When all are 
in, cover and simmer until meatballs are no longer pink in the center 
(cut to test), 10 to 12 minutes. With a slotted spoon, transfer 
meatballs (some of the onions will come too) to a bowl.
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lucy aitken | 3 Apr 00:10
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Re: Famous Recipes - Tons Of Cakes and Frosting Recipes

I CANNOT OPEN THESE EITHER!!!  WHAT'S THE SECRET?  IT LOOKS LIKE THERE'S ALOT OF GOOD RECIPES & I WOULD
LIKE TO BE ABLE TO GET THEM...THANKS.........

________________________________
From: Deborah Carter <carterd@...>
To: world-famous-recipes@...
Sent: Wednesday, April 1, 2009 8:27:45 AM
Subject: RE: Famous Recipes - Tons Of Cakes and Frosting Recipes

I cannot open these! 

From: world-famous- recipes <at> yahoogro ups.com [mailto:world-famous- recipes <at> yahoogro ups.com] On
Behalf Of Retiredpostal 
Sent: Saturday, March 21, 2009 4:44 PM 
To: Undisclosed- Recipient: ; 
Subject: Famous Recipes - Tons Of Cakes and Frosting Recipes 

Cakes and Frostings Index 

Brownies 

89-Calorie Brownies A. B. C. Brownies Almond Joy Fudge Brownies Applesauce Brownies 
Aunt Myra's Fudge Brownies Aunt Vi's Double Chocolate Brownies Award Winning Ghiradelli Brownies
Awesome Double Chocolate Valentine's Brownies 
Banana Split Brownies Bake Sale Brownies (Alias Killer Brownies) Brownies Brownie Bites 
Cappuccino Brownies With White Chocolate-Espresso Charlie Brownies CHEESECAKE BROWNIES Cherry
Chocolate Brownies 
Chewy Brownies Chocolate Cheesecake Brownies Chocolate Mint Brownies Chocolate Pudding Brownies 
Chocolate Peanut Butter Brownies Chocolate Valentine Brownies Chocolate Cheesecake Brownies
Chocolate Cream Cheese Brownies
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Kevins Princess | 3 Apr 03:19
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Famous Recipes - Fried Ice Cream, Fried Cheese Cake

Does anyone have recipes for Fried Ice Cream and Fried Cheese Cake. If so please post. Thanks

------------------------------------

http://www.worldfamousrecipes.org/
http://www.azhttp.com/
http://www.worldfamousrecipes.com/
http://slow-cooker-recipes.blogspot.com/

http://groups.yahoo.com/group/chicken-recipes-mailing-list/
http://groups.yahoo.com/group/world-famous-recipes/
http://groups.yahoo.com/group/free-recipes/
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Helaine Berg | 5 Apr 14:05
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Famous Recipes - Stir fry sesame vegetables over rice

Ignore the wine advertisement in the middle of this recipe. I can't figure
out how to delete it so I have to include it!!! Recipe does not call for
wine...

Stir fry sesame vegetables over rice

INGREDIENTS (Nutrition)
1 1/2 cups vegetable broth
3/4 cup uncooked long-grain white rice
1 tablespoon margarine
1 tablespoon sesame seeds
2 tablespoons peanut oil
1/2 pound fresh asparagus, trimmed and cut into 1 inch pieces
1 large red bell pepper, cut into 1 inch pieces
1 large yellow onion, sliced
2 cups sliced mushrooms
2 teaspoons minced fresh ginger root
1 teaspoon minced garlic
3 tablespoons soy sauce (low sodium)
1 tablespoon sesame oil

 Sauvignon Blanc 
 Beachcomber 

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). In a saucepan combine broth,
rice and margarine. Cover and bring to a boil over high heat. Reduce heat to
low and simmer for 15 minutes, or until all liquid is absorbed. 
Place sesame seeds on a small baking sheet and bake in preheated oven for 5 to 6 minutes, or until golden
brown; set aside. Meanwhile, heat peanut oil in a large skillet or wok over medium-high heat until very
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Sue Sawyer | 10 Apr 21:34
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Famous Recipes - ISO Party Recipes

I am looking for some make ahead recipes for an adult birthday dinner party
for 6.  We will be gone all day, so I need things that can be frozen ahead
or done in the slow cooker, etc.  Any help will be appreciated.  Thanks, Sue

[Non-text portions of this message have been removed]

------------------------------------

http://www.worldfamousrecipes.org/
http://www.azhttp.com/
http://www.worldfamousrecipes.com/
http://slow-cooker-recipes.blogspot.com/

http://groups.yahoo.com/group/chicken-recipes-mailing-list/
http://groups.yahoo.com/group/world-famous-recipes/
http://groups.yahoo.com/group/free-recipes/
http://groups.yahoo.com/group/famous-quotes-/
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Butterfly | 11 Apr 17:57
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Famous Recipes - Blue Ribbon Praline Candy

Blue Ribbon Praline Candy

1 4-serving-size package cook-and-serve butterscotch pudding mix
1 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup evaporated milk
1 tablespoon butter
1-1/2 cups toasted pecan halves

Line cookie sheet with waxed paper; set aside.
In 2-quart saucepan, combine pudding mix, granulated sugar, brown sugar,
evaporated milk, and butter. Cook and stir over medium heat until mixture boils
(about 12 minutes). Clip a candy thermometer to side of pan. Reduce heat to
medium-low; continue boiling at a moderate, steady rate, stirring frequently,
until thermometer registers 234 degrees F, soft-ball stage (8 to 10 minutes).
Remove saucepan from heat. Remove candy thermometer.
Stir in pecans. Beat with a wooden spoon until candy just begins to thicken but
is still glossy (about 3 minutes). Working quickly, drop by teaspoonfuls onto
prepared cookie sheet. (If candy sets up too much, add a few drops of hot water
and stir until smooth again.) Let stand until firm.
Makes about 30 pieces.

http://groups.yahoo.com/group/Candy-Corner

Candy Corner

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Gmane